Writers On Writing / The writerly equivalent of chilli beans with Tom Doig


Ahead of his intensive one-day course at Writing NSW, From Crazy Idea to Polished Product, we had a quick chat with Tom Doig about starting small and aiming big.

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Ahead of his intensive one-day course at Writing NSW, From Crazy Idea to Polished Product, we had a quick chat with Tom Doig about starting small and aiming big.
This post is only available to members.

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